4-6 december 2019
Kick-off meeting
Team building Project presentation: roles, interactions, schedules etc Competence analysis.
Organised by POLITO (Italy)
9 -10 December 2020
First TOK: Omics, Machine Learning and Molecular Modelling Targeting Taste and Nutrition
Computational Modelling in compound design from structure to function in the field of nutritional supplements and diet.
Organised by INSYBIO (Greece)
30 March 2021
Mid -Term Meeting (Online Event)
Strengthen synergies, evaluations
Organised by POLITO (Italy)
17-18 November 2022
Second ToK workshop
Platform Evaluation and Demo Presentation.
Organised by SUPSI/IDSIA (Switzerland)
Developments in the VIRTUOUS project have been presented in the workshop, ranging from new algorithms for advanced modelling simulation, machine learning tools to identify the most relevant descriptors affecting compounds’ taste, and standardized procedures for sensory analysis of virgin olive oils.
Show
17 July 2023
Third ToK Workshop
Third ToK Event: Seminar & Round Table.
Organised by POLITO (Italy)
In this event, the PhD related research of a VIRTUOUS ESR (Lorenzo Pallante, POLITO) has been presented, pinpointing the main results related to the project modelling activities (WP3).
3 November 2023
Final Meeting
Virtuous Final Event: Symposium
Organised by POLITO (Italy)
In this final symposium, which also represents the last Transfer of Knowledge (ToK) Event, the main results of the VIRTUOUS project have been presented by all the project partners around Europe and external VIRTUOUS partners. In particular, the DEMO of the Virtuous platform and applicability test by stakeholders in and outside the project have took place.
Show
